Starbucks

February 5, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND SANITIZE INTERIOR BOTTOM PORTION OF THE ICE MACHINE PANEL TO REMOVE SLIGHT WHITE BUILD-UP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOORS IN THE REAR STORAGE AREA AND IN FRONT OF THE DISH MACHINE. ALOS MUST CLEAN ALL FLOOR DRAINS ON PREMISES TO PREVENT PEST BREEDING.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE AT ALL TIMES 3 WORKING SINK STOPPERS FOR THE 3-COMP SINK IN THE REAR AREA. DURING INSPECTION ONLY FOUND ONE SINK STOPPER.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: IN THE REAR AREA OF THE STORE ACROSS FROM THE OFFICE/COMPUTER SPACE STATION FOUND VARIOUS PERSONAL SCHOOL BAGS AND BACKPACKS ON THE FLOOR. ALL ITEMS MUST BE 6 INCHES OFF THE FLOOR AT ALL TIMES.
    code 41

What changed since the previous inspection?

Compared with Pass on September 12, 2014: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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