Steak 48

June 15, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings3
  • critical findings2

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: FOUND NO INSTALLED HAND SINK AT THE COFFEE SERVICE AREA LOCATED ON THE 1ST FLOOR.MUST INSTALL HAND SINK AND HAVE HOT AND COLD RUNNING WATER.
    code 11Priority
  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: FOUND A LOW TEMPERATURE GLASS WARE MACHINE NOT INSTALLED AT THIS TIME. MUST INSTALL AND MUST BE WORKING AND SANITIZING PROPERLY AT 100PPM WITH CHLORINE.DISH MACHINE TAGGED AT THIS TIME. DO NOT USE AND DO NOT REMOVE TAG FROM UNIT CDPH INSPECTS UNIT. NO CITATION ISSUED.
    code 8Priority
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOUND 2 UNINSTALLED PREP SINKS AT THE 2ND FLOOR BAR AREA, AND THE COFFEE SERVICE. MUST INSTALL ABOVE STATED PREP SINKS SO AS TO BE IN WORKING ORDER.FOUND LEAKING PIPES UNDER THE 1ST FLOOR BAR HAND SINK. MUST REPAIR AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Not Ready on May 10, 2017: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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