Cooked?✓!
Steve's Place
June 8, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED EMPLOYEE ASSEMBLING A BREAKFAST SANDWICH WITH BARE HANDS, AFTER COOKING AND REMOVING THE EGGS, MEAT AND BREAD FROM THE GRILL. INSTRUCTED THAT BARE HAND CONTACT WITH READY TO EAT FOODS IS PROHIBITED. EMPLOYEE WASHED HANDS AND PUT ON A CLEAN PAIR OF GLOVES. CRITICAL VIOLATION: 7-38-010(A)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED HEAVY FROST ACCUMULATING IN THE CHEST FREEZERS. INSTRUCTED TO DEFROST AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED DIRTY LIQUID POOLING IN TOP COMPARTMENT OF ICE CREAM MACHINE (MACHINE NOT IN USE). INSTRUCTED TO CLEAN MACHINE THOROUGHLY AND STORE CLEAN AND DRY WHEN NOT IN USE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED STAINED CEILING TILES ABOVE REAR FOOD STORAGE AREA, STORAGE HALLWAY AND SODA FOUNTAIN. INSTRUCTED TO REPLACE STAINED TILES AND REPAIR ANY LEAKS.
What changed since the previous inspection?
Compared with Pass on May 22, 2017: 4 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.