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Stone Creek Coffee

March 15, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense
  • failed findings6
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(N) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-010. NO CITATION ISSUED TODAY
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUE TODAY.
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: NOTED NO THERMOMETERS OR TEMPERATURE MEASURING DEVICE INSIDE THE REFRIGERATION UNITS. INSTRUCTED TO HAVE THERMOMETERS INSIDE ALL REFRIGERATION UNITS CONSPICUOUSLY POSTED.
    code 36
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: NOTED NO SPLASH GUARD AT IN-COUNTER HAND WASH SINK AT FRONT PREP AREA. MUST INSTALL A WASHABLE SPLASH GUARD.
    code 39
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: EXPOSED UTILITY AND SERVICE LINES ABOVE FRONT FOOD/DRINK PREP AND UTENSIL WASHING AREAS. MUST PROVIDE SEPARATION, SUCH AS A DROP CEILING, BETWEEN LINES AND PREP AREA.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: EMPLOYEES WITHOUT PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE FOR ALL EMPLOYEES.
    code 57

What changed since the previous inspection?

Compared with Not Ready on January 30, 2019: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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