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Storyville
January 28, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MISSING COVERS FOR ICE BINS AT BAR AREA, INSTRUCTED TO INSTALL.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE FOLLOWING NOT CLEAN: CUTTING BOARDS, DEEP FRYERS, GRILL, SHELVES AND 3-COMP SINK.INSTRUCTED TO CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR NOT CLEAN BEHING COOKING LINE, INSTRUCTED TO CLEAN AND MAITNAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MISSING BASEBOARD, DROP CEILING PANELS IN KITCHEN AREA, INSTRUCTED TO REPAIR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: DISH MACHINE AREA SPRAYER FAUCET IN POOR REPAIR, INSTRUCTED TO REPAIR.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLUTTER NOTED THROUGH OUT KITCHEN, INSTRUCTED TO ELIMINATE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on February 17, 2010: 3 findings appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.