Street Corner Market

February 28, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings7
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: NO EXPOSED SINK AT REAR DISH WASHING AREA, INSTRUCTED TO PROPERLY INSTALL AN EXPOSED HAND WASHING SINK WITH HOT/COLD WATER, SOAP, PAPER TOWELS AND SPLASH GUARD NEAR THE 3PART SINK.
    code 11Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN/SANITIZE; COOLERS, STORAGE SHELVES, CHEST FREEZERS, COUNTERS, STORAGE CABINETS, ALL EQUIPMENT THRU-OUT PREMISES.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAINT WALLS AT REAR STORAGE AREA AND SEAL OPENINGS ON WALLS TO PREVENT PEST ENTRY. ALSO MUST REPLACE MISSING BASEBOARDS ON BOTTOM OF WALLS THRU-OUT REAR STORAGE AREAS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPLACE BROKEN LIGHT SHIELDS ABOVE FRONT PREP AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST SEAL RUSTY GREASE TRAP UNDER 3PART SINK AT REAR DISH WASHING AREA.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETERS FOR COOLERS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES/OLD EQUIPMENT, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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