Stuffin-It-Fresh

• official resultFail
• resultFail
• inspection typeLicense
• failed findings4
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: MUST INSTALL EXPOSED HAND SINK AT THE SIDE PREP AREA FOR PROPER HAND WASHING.
  code 11Priority
• 🧽surfaces not properly sanitized
  Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
  Inspector note: FOUND SNEEZE NOT PROPERLY INSTALLED: NOTED GAPS IN BETWEEN TOP AND FRONT GLASS. ALSO GAPS NOTED ON SIDES.
  code 16
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST INSTALL DIPPING WELL AT ICE CREAM DISPLAY COOLER FOR ICE CREAM SCOOPS.
  code 38
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: MUST PROVIDE CONTAINER FOR ICE SCOOP.
  code 43

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.