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September 22, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED TOILET TANK TOP NOT PROPER FITTING.INSTRUCTED MANAGMENT TO GET A PROPER FITTING TOILET TANK TOP.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOTED DEEP FAT FRYER CABINETS GREASY.INSTRUCTED MANAGEMENT TO CLEAN INTERIOR OF DEEP FAT FRYERS AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: NOTED FLOORS BUCKLING UP AT REAR DRY STORAGE AREA.INSTRUCTED MANAGEMENT TO REPAIR FLOORS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED STAINED CEILING TILES AND CEILING TILES COMMING OFF AT HOT LINE/FOOD PREP AREA.INSTRUCTED MANAGEMENT TO PROPERLY AFFIX AND REPLACE STAINED CEILING TILES.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: NOTED BURNT OUT LIGHT AND LIGHT SHIELD NOT PROPERLY AFFIXED TO LIGHT AT REARDRY STORAGE AREA.INSTRUCTED MANAGEMENT TO REPLACE LIGHT BULB AND PROPERLY INSTALL LIGHT SHIELD.
code 36

What changed since the previous inspection?

Compared with Pass on January 5, 2017: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.