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Submarine Port Inc

August 29, 2011 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings4
critical findings2

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Failed findings

hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: OBSERVED POOR HYGENIC PRACTICES BY MALE EMPLOYEE, SWEEPING FLOOR, AND THEN PROCEEDING TO HANDLE SOUP WITHOUT WASHING HANDS INBETWEEN TASKS. INSTD MGR ON PROPER HANDWASHING AND GOOD HYGENICE PRACTICES. CITATION ISSUED 7-38-010A CRITICAL
code 6Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: OBSERVED SAME MALE EMPLOYEE NOT SANITIZING MULTI-USE EQUIPMENT/UTENSILS AFTER WASHING WITH SOAP AND WATER. 3-COMPARTMENT SINK NOT SET UP DURING THE WASHING PROCESS. INSTD MGR ON PROPER 3-COMPARTMENT SINK SET UP AND OF WASHING, RINSING, AND SANITIZING EQUIPMENT AND UTENSILS. CITATION ISSUED 7-38-030 CRITICAL.
code 8Priority
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALK-IN COOLER CEILING NOT CLEAN. CLEAN SAME.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAK AT 3-COMPARTMENT SINK FAUCET. REPAIR SAME.
code 38

What changed since the previous inspection?

Compared with Pass on April 12, 2011: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.