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Subway Restaurant

April 5, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings3

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: OBSERVED NO PERSON IN CHARGE WITH CHICAGO FOOD SANITATION CERTIFICATE ON SITE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATIONS. PRIORITY FOUNDATION
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE NOR CITY OF CHICAGO CERTIFICATE POSTED WHILE TCS FOODS (CHICKEN, SOUP) ARE BEING PREPARED AND SERVED. INSTRUCTED TO OPERATE WITH A CITY OF CHICAGO CERTIFIED MANAGER ON SITE AT ALL TIMES. 7-38-012(A) PRIORITY FOUNDATION VIOLATION. CITATION ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE DURING INSPECTION. INSTRUCTED TO PROVIDE EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED NO PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL COMPANY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL COMPANY WITH ALL REQUIRED DOCUMENTATION. PRIORITY FOUNDATION 7-38-020(C).
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED NO SPLASHGUARD AT HAND SINK IN THE FRONT PREP AREA.MUST PROVIDE AND MAINTAIN.
code 39
In-Use Utensils: Properly Stored

Inspector note: FOUND WIPING CLOTH STORED ON TOP OF THREE COMPARTMENT SINK. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHILE NOT IN USE.
code 43
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: FOUND OUTSIDE GARBAGE AREA NOT MAINTAINED. OBSERVED DUMPSTER OVERFLOWING PREVENTING LID FROM NOT CLOSING PROPERLY. THIS IS HARBORGE AND A FOOD SOURCE FOR RODENTSAND OTHER PEST. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND CEILING TILE NEAR RESTROOM WITH WATER STAIN. INSTRUCTED TO REPAIR OR REPLACE. • OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO PROOF OF ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST OBTAIN THIS CERTIFICATE
code 58

What changed since the previous inspection?

Compared with Pass on December 16, 2020: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.