Subway Sandwich

April 29, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings1

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: FOUND POTENTIALLY HAZARDOUS FOOD,IE CHICHEN NOOLE SOUP IN BOX, ON PREP FLOOR AREA AT IMPROPER TEMPERATURE OF 65F.COLD FOODS MUST BE MAINTAINED 40F OR BELOW.APPROX 24 LBS SOUP,COST $30.00 WAS DISCARDED BY OWNER-CDI.CRITICAL VIOLATION ISSUED 7-38-005A
    code 3Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED FRONT ENTRY DOOR NOT RODENT PROOFED AT BOTTOM CENTER OF FRONT DOOR APPROX 1/4 INCH.MUST REPAIR DOOR TO BE TIGHT-FITTING.SERIOUS VIOLATION ISSUED 7-38-020
    code 18
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REAR SIDE AREA BEHIND WOMENS WASHROOM TOO CLUTTERED,POTENTIAL PEST HARBORAGE AREA.MUST ORGANIZE AREA PROPERLY.REMOVE UNNECESSARY ARTICLES.
    code 41

What changed since the previous inspection?

Compared with Pass on October 11, 2013: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up