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Subway Sandwiches
November 13, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings2
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: EXPOSED HAND SINK NOT MAINTAINED. NO HOT WATER AVAILABLE AT THE REAR PREP EXPOSED HAND SINK. INSTRUCTED TO USE THE FRONT PREP EXPOSED HAND SINK AND PROVIDE HOT AND COLD RUNNING WATER AT THE REAR EXPOSED HAND SINK. CRITICAL CITATION ISSUED. GIVEN 48 HOURS TO CORRECT.
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: OBSERVED INADEQUATE HAND WASHING FACILITIES. NO PAPER TOWELS AT BOTH FRONT AND REAR EXPOSED HAND SINKS AND NO PAPER TOWELS IN THE CUSTOMER/EMPLOYEE WASHROOM. STAFF PROVIDED UPON REQUEST. CRITICAL CITATION ISSUED 7-38-030.
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES OR A CERTIFIED MANAGER PRESENT DURING INITIAL INSPECTION. MUST POST A VALID CERTIFICATE AND SUCH A PERSON MUST BE PRESENT AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED IE: MEATBALLS IN HOT HOLDING UNIT AT 191.1F. SERIOUS CITATION ISSUED. 7-38-012.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION FROM 4-2-14 NOT CORRECTED.#38-REPAIR BROKEN FAUCET HANDLE AT THE MOP SINK AND THE ONE COMPARTMENT SINK.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: ALL STORED ITEMS ON THE FLOOR BETWEEN THE MOP SINK AND WALK-IN COOLER MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST NOT HAVE DUCT TAPE ON THE WALLS TO COVER ELECTRICAL SOCKETS. WALL BASEBOARD MISSING/BROKEN BEHIND THE GREASE TRAP. MUST REPLACE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MOP SINK NOZZLE REPAIRED WITH TAPE AND PLASTIC WRAP. MUST PROPERLY REPAIR.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE AN INTERNAL THERMOMETER FOR THE FRONT PREP CABINET COOLER.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: EMPLOYEES PERSONAL BELONGINGS MUST NOT BE STORED ON FOOD CONTACT ITEMS IN THE REAR PREP AREA.
What changed since the previous inspection?
Compared with Pass on April 2, 2014: 8 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.