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Subway

December 9, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED MGR ON PREMISES WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED OR PROVIDED AT TIME OF INVESTIGATION WHILE POTENTIALLY HAZARDOUS FOODS(SANDWICHES AND SOUPS) WERE BEING PREPARED AND/OR SERVED. SERIOUS VIOLATION 7-38-012(A).
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PAINT RUSTY EXTERIOR OF GREASE TRAP AND EXTERIOR OF WALK-IN COOLER DOOR WHERE SURFACE IS RUSTING AT DOOR HANDLE. CLEAN FLOOR INSIDE WALK-IN FREEZER.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOOR THROUGHOUT REAR SECTION ALONG THE BASE OF THE WALLS, IN CORNERS AND UNDERNEATH HEAVY EQUIPMENT(DIRT AND DEBRIS PRESENT).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN DIRT AND STAINS FROM WALLS THROUGHOUT DISH WASHING AND STORAGE AREAS IN REAR.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR SLOW DRAINING WASH BOWL IN NORTH WASHROOM.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: WHEN NOT IN USE, MUST PROPERLY STORE WET MOP UPRIGHT TO AIR DRY.
    code 41

What changed since the previous inspection?

Compared with Pass on April 6, 2016: 4 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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