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Subway

July 27, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: Found potentially hazardous foods not meeting temperature requirements of 40f at time of inspection inside walk in cooler, list of potentially hazardous foods are as follows: Turkey at 46.7f, Ham at 46.5f, Tuna salad at 45.3f, Chiken Teriyaki at 46.2f, Cheeses at 46.7f, pepperoni at 45.1f, mgmt discarded products at once, walk in cooler air temperature was at 41.9f, Citation issued.
    code 3Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Caulk around 3 compartment sink in state of disrepair, shall be replaced/repaired.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Non food contact surfaces of walk in cooler shelving/racks need cleaning, rear storage shelving/racks need detailed cleaning.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor in rear kitchen prep area along wallbase needs re-grouting, detailed cleaning.
    code 34
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: Must provide metal stem thermometers to facility in order to maintain proper temperatures of 40f or less, and 140f or more.
    code 40

What changed since the previous inspection?

Compared with Pass on September 27, 2011: 5 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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