Subway

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CERTIFIED FOOD MANAGER PRESENT WITH CITY OF CHICAGO CERTIFICATE POSTED ON SITE WHILE POTENTIALLY HAZARDOUS FOODS--SANDWICHES ARE BEING PREPARED AND SERVED. A CERTIFIED FOOD MANAGER WITH A VALID CITY OF CHICAGO CERTIFICATE POSTED MUST BE ON SITE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS FOOD IS BEING HANDLED. SERIOUS CITATION ISSUED: 7-38-012.
  code 21
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOOR INSIDE THE TOILET ROOM IS DIRTY.INSTRUCTED TO CLEAN AND SANITIZE FLOORS IN DETAIL AND MAINTAIN.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: TOILET ROOM URINAL NOT FUNCTIONING PROPERLY.INSTRUCTED TO REPAIR AND MAINTAIN.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: NO THERMOMETERS INSIDE THE FRONT 2 DOOR COOLER.INSTRUCTED TO PROVIDE AND MAINTAIN VISIBLE AT ALL TIMES.
  code 40

What changed since the previous inspection?

Compared with Pass on April 16, 2015: 4 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.