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Subway

January 12, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PAINT RUSTY SHELF UNDERNEATH PREP TABLE IN REAR BY DOOR.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS ALONG THE BASES OF THE WALLS AND HEAVY EQUIPMENT WHERE FOOD AND DEBRIS ARE PRESENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN THE INTERIOR OF THE EXHAUST SYSTEM ABOVE THE BREAD OVENS IN FRONT FOOD PREP AREA.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: ATTACH SELF-CLOSING DEVICE TO WASHROOM DOOR.
code 37
Food Handler Requirements Met

Inspector note: NEWLY HIRED EMPLOYEE MUST MEET IDPH FOOD HANDLER REQUIREMENTS WITHIN 30 DAYS OF BEING HIRED.
code 45

What changed since the previous inspection?

Compared with Pass on January 6, 2016: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.