✓!
Subway
April 29, 2025 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
-
cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED IMPROPER TEMPERATURE OF TCS READY TO EAT FOODS SUCH AS 15LBS. SHREEDED LETTUCE-45.1F-45.5F AND 5LBS.SPINACH-45.9F-48.7F ON COLD HOLDING LINE AND IN WALK IN COOLER. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 20LBS. $20.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)
-
thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: MUST PROVIDE A THERMOMETER FOR FRONT 2- DOOR REACH IN COOLER.
-
food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE(SQUEEZE BOTTLES & SHAKERS)
-
Contamination Prevented During Food Preparation, Storage & DisplayInspector note: MUST STORE BOXES OFF OF FLOOR IN REAR FOOD STORAGE AREA AND STORE PROPERLY ON SHELVING UNITS. • MUST PROVIDE A SPLASH GUARD AT FRONT HAND SINK NEXT TO MEAT SLICER OR REMOVE MEAT SLICER FROM AREA.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN DEBRIS FROM COUNTER TOPS UNDERNEATH OVENS,LOWER CABINET AT SODA STATION IN LOBBY.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES.
-
All Food Employees Have Food Handler TrainingInspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR NEW EMPLOYEE MUST PROVIDE AND MAINTAIN.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED NO FOD ALLERGEN TRAINING FOR NEW FOOD MANAGER MUST PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on November 19, 2024: 6 findings appeared for the first time. 2 findings recurred.
Browse this restaurant's inspections
More restaurants in Chatham
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.