✕
Subway
July 12, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE ON THE DISPLAY COOLER.SUCH AS COLD CUTS AT 47.1F, PLAIN CHICKEN AT 47.2F,TURKEY AT 48.0F,STEAK AT 47.6F,HAM AT 44.9F, CHICKEN TERRIYAKI AT 59.9F, EGGS AT 46.7F,SALAMI AT 47.6F. INSTRUCTED MANAGER THAT ALL COLD FOODS MUST MAINTAIN A TEMPERATURE OF 40.OF OR LOWER DURING STORAGE ON THE DISPLAY COOLER.COOLER TEMPERATURE AT 35.9F. MANAGER DISCARDED THE SAID ITEMS WORTH $50.00,TOTAL 5 LBS. CITATION ISSUED CRITICAL 7-38-005(A).
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: FOUND OUTSIDE GARBAGE CONTAINER NOT RODENT/INSECTS PROOFED. MIDDLE LID BROKEN WITH OVER 15 INCHES MISSING PART. INSTRUCTED TO REPLACE LID. CITATION ISSUED SERIOUS 7-38-020.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL ALL CONTAINERS WITH CONDIMENTS ON THE DRY FOOD SUPPLY SHELVINGS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN AND SANITIZE THE PREP TABLE AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN THE FLOOR UNDER THE WIRE RACK SHELVINGS INSIDE THE WALK IN FREEZER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: DAMAGED WALL BASE(BASEBOARD TILE) CLOSE TO THE MOP SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: INSTRUCTED TO PROVIDE MISSING THERMOMETER INSIDE THE WALK IN COOLER.
What changed since the previous inspection?
Compared with Pass w/ Conditions on September 13, 2012: 4 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.