Subway

November 21, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED THE CUTTING BOARD AT THE HOLDING STATION WITH DEEP DARK GROVES. MUST REPLACE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN THE BOTTOM SHELF OF THE REACH IN FREEZER TO REMOVE DEBRIS. ALSO CLEAN SELF SERVER POP NOZZLES TO REMOVE SYRUP RESIDUE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN THE FLOORS INSIDE OF THE WALK IN COOLER UNDER SHELVING AND IN CORNERS TO REMOVE SPILLS.
    code 34

What changed since the previous inspection?

Compared with Pass on January 25, 2013: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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