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Subway

January 15, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings3
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: PRODUCE DISPLAY FRONT PREP COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 60 F. SAID COOLER IS EMPTY AND REMAINS TAGGED BY CDPH. NO CITATION ISSUED AT THIS TIME.
code 2Priority
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: WASHROOM EXPOSED HANDWASH BOWL DRAIN PIPE LEAKING ALSO DISHWASH AREA EXPOSED HANDWASH BOWL FAUCET LEAKING. MUST REPAIR AND MAINTAIN SINKS.
code 38
Food Handler Requirements Met

Inspector note: INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.
code 45

What changed since the previous inspection?

Compared with Fail on January 8, 2016: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.