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Subway

June 1, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeSuspected Food Poisoning
failed findings6
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE PREP COLD HOLDING UNIT WITH AN AIR TEMPERATURE OF 49.9F. THE COOLER IS USED TO STORE POTENTIALLY HAZARDOUS FOODS SUCH AS DELI MEATS,TUNA,EGG AND CHEESE ETC. UNIT TAGGED HELD FOR INSPECTION. MUST EMPTY THE UNIT AND HAVE IT REPAIRED SO THAT IT MAINTAINS AN AIR TEMPERATURE BELOW 40F AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A).
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURES- CONTAINER OF MEAT BALLS AT 79.8F-80.0F AT PREP TABLE,TUNA AT 46.5F HELD INSIDE THE FRONT PREP COLD HOLDING UNIT.INSTRUCTED MANAGER ALL POTENTIALLY HAZARDOUS FOODS MUST BE HELD AT 40 F OR BELOW IF HELD COLD AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A).
code 3Priority
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: CLEAN SINGLE SERVICE SALAD BOWLS AT FRONT PREP AREA MUST BE PROPERLY STORED AND INVERTED TO PREVENT CONTAMINATION BEFORE USE AND MAINTAIN.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CUTTING BOARDS AT FRONT SERVICE PREP TABLE WORNED-OUT WITH STAINS,DEEP CUTS.INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED MISSING CEILING TILES OVER THE WALK-IN-COOLER AND ACCUMULATION OF DUSTS AT CEILINGN VENTILATION COVER IN DINING AREA.INSTRUCTED TO PROVIDE MISSINGN CEILING TILES AND DETAIL CLEAN VENTILATION COVER.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: PERSONAL BELONGINGS MUST BE STORED IN A DESIGNATED AREA NOT ON REAR DRY STORAGE SHELVINGS AND MAINTAIN.
code 41

What changed since the previous inspection?

Compared with Pass on January 29, 2016: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.