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Subway

September 1, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings4

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: NO PERSON WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON SITE DURING TIME OF INSPECTION.
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: NO SOAP AT FRONT PREP HANDWASHING SINK. MUST PROVIDE HANDWASHING CLEANSER AT ALL TIMES. PRIORITY FOUNDATION. 7-38-030(C). CITATION ISSUED.
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO PERSON WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON SITE WHILE TCS FOODS (TURKEY, HAM, MEATBALLS) ARE PREPARED AND SERVED. PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED
code 3Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED TCS FOODS HELD AT IMPROPER COLD TEMPERATURES AT PREP STATION: TURKEY 48.0F AND HAM 48.3F. INSTRUCTED TO DISCARD APPROXIAMTELY 2 POUNDS OF FOOD PRODUCTS. PRIORITY. CITATION ISSUED.
code 22
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO HANGING THERMOMETER INSIDE WALK IN COOLER. MUST PROVIDE.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: NO PEST CONTROL LOG BOOK ON SITE DURING TIME OF INSPECTION. MUST HAVE PEST CONTROL LOG BOOK ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION. 7-38-020(C). NO CITATION ISSUED.
code 38
All Food Employees Have Food Handler Training

Inspector note: OBSERVED EMPLOYEE WITHOUT FOOD HANDLER CERTIFICATION. FOOD HANDLERS MUST MAINTAIN FOOD HANDLER CERTIFICATION WITHIN 30 DAYS OF HIRE AND MAINTAIN EVERY 3 YEARS.
code 57
Previous Core Violation Corrected

Inspector note: OBSERVED PREVIOUS CORE VIOLATION FROM REPORT DATED 04/27/2020 NOT CORRECTED: #56 OBSERVED NO EXHAUST VENTILATION FAN IN BOTH UNISEX RESTROOMS. INSTRUCTED TO PROVIDE A WORKING EXHAUST VENTILATION FAN #58 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 27, 2020: 8 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.