Subway

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings2
• critical findings1

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Failed findings

• 🧼hand hygiene slippingcritical
  Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
  Inspector note: OBSERVED AN EMPLOYEE HANDLING MONEY AND PREPARING FOOD WITHOUT WASHING HIS HANDS. INSTRUCTED MGR TO HAVE ALL EMPLOYEES PRACTICE PROPER HANDS WASHING.
  code 6Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: NO SNEEZE GUARD FOR FRONT PREP AREA, INSTRUCTEED MGR TO INSTALL ONE TO PREVENT CUSTOMER'S CONTAMINATION.
  code 32

What changed since the previous inspection?

Compared with Pass on July 2, 2012: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.