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Subway

January 28, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Personal Cleanliness

Inspector note: 2-402.11 OBSERVED EMPLOYEE PREPARING FOOD WITH NO HAIR RESTRAINT. INSTRUCTED EMPLOYEE TO WEAR HAIR RESTRAINT.
code 40
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-201.11 OBSERVED CHIPPED SODA NOZZLES. INSTRUCTED TO MAKE SURFACE SMOOTH OR REPLACE TO PREVENT POSSIBLE CONTAMINATION.
code 47
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-403.11 OBSERVED PERSONAL EMPLOYEE FOOD STORED WITH CUSTOMER FOOD. EMPLOYEES MUST USE DESIGNATED AREAS FOR STORING PERSONAL FOOD IN ORDER TO AVOID CONTAMINATION.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN CERTIFICATION. INSTRUCTED TO MEET REQUIREMENT
code 58

What changed since the previous inspection?

Compared with Pass on January 27, 2021: 4 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.