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Subway

July 17, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Found some food items not properly dated/labeled in walk in cooler, walk in freezer, reach in cooler, must date/label food items in walk in cooler, walk in freezer, and reach in cooler.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Non food contact surfaces of reach in cooler shelving, prep table lower shelving not clean, need cleaning. Non food contact surfaces of pop dispensing unit, rear storage shelving/racks not clean, need detailed cleaning(crevices).
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floors in rear prep area under shelving/racks not clean, need cleaning(corners), floors in bathrooms need detailed cleaning(corners).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Wall by prep table in rear kitchen prep area not clean, needs cleaning, damaged/stained ceiling tile outside bathroom shall be replaced/repaired.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Light shields in front, rear kitchen prep area not clean, need detailed cleaning.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Exhaust vents(ventilation) in walk in cooler, kitchen prep areas, not clean, need cleaning(detailed), exhaust vents in bathrooms, rear dining area need cleaning.
code 38

What changed since the previous inspection?

Compared with Pass on November 10, 2011: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.