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Subway
April 12, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOOD(ICE) NOT PROTECTED AT POP SELF SERVE DISPENSER UNIT IN DINING ROOM. EXCESS BLACK SLIME SUBSTANCE AT TOP PART OF THE UNIT WHERE ICE IS MADE AT WATER RESERVOIR AND STORED,ALSO PINK,WHITE AND BLACK SLIME SUBSTANCE AT ICE SHUTTER/DISPENSER.INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNIT,ICE IS USED FOR HUMAN CONSUMPTION. SERIOUS VIOLATION:7-38-005(A)
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS ALONG BASEBOARD WALLS AND CORNERS,REMOVE DEBRIS AND MAINTAIN,THROUGHOUT THE PREMISES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED SOUTH WASHROOM WITH ITEMS STORED INSIDE FROM CHEMICALS CLEAN ITEMS, EMPTY AND FULL BOXES, AND FOOD CONTAINERS AND TRAYS. INSTRUCTED TO REMOVE RELOCATE ALL ITEMS FROM SAID WASHROOM.
What changed since the previous inspection?
Compared with Pass on December 13, 2016: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.