✓!

Subway

January 10, 2025 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: OBSERVED TWO FOOD EMPLOYEES ON-SITE WASH HANDS WITH IMPROPER HANDWASHING PROCEDURES AT TIME OF INSPECTION, WASHED HANDS FOR APPROXIMATELY 5 SECONDS WITH MINIMAL FRICTION CREATED ON SURFACES OF THE HANDS, ONE FOOD EMPLOYEE WITHOUT APPLYING SOAP. INSTRUCTED BOTH EMPLOYEES TO RE-WASH HANDS AND INSTRUCTED ON PROPER HANDWASHING PROCEDURE. DISCUSSED PROPER HANDWASHING PROCEDURE WITH PERSON-IN-CHARGE AND BOTH EMPLOYEES RE-WASHED HANDS AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-010 CITATION ISSUED.
    code 8Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED THE FOLLOWING TCS FOOD ITEMS IN THE MAIN PREP LINE 2-DOOR REACH-IN COOLER AT IMPROPER TEMPERATURES FOR COLD-HOLDING AT TIME OF INSPECTION: SALAMI AT 50.2F, HAM AT 51.4F. INSTRUCTED TO DENATURE AND DISCARD TCS FOOD ITEMS AT IMPROPER COLD-HOLDING TEMPERATURES AND MAINTAIN TCS FOOD ITEMS AT 41.0F OR BELOW AT ALL TIMES DURING COLD-HOLDING. APPROXIMATELY 15 LBS OF FOOD VALUED AT APPROXIMATELY $40.00 DISCARDED ON-SITE. PERSON-IN-CHARGE DENATURED AND DISCARDED TCS FOOD ITEMS AT IMPROPER TEMPERATURES AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.
    code 22
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED CLEAN SODA MACHINE NOZZLES STORED IN FOOD CONTAINER DIRECTLY ON THE FLOOR BENEATH THE 3-COMPARTMENT SINK IN THE REAR WAREWASHING AREA. INSTRUCTED TO RELOCATE CLEAN SODA MACHINE NOZZLES AND MAINTAIN ALL EQUIPMENT ON A CLEAN, SANITIZED SURFACE AT LEAST 6 INCHES ABOVE THE FLOOR.
    code 44
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED AERATOR AT FRONT PREP AREA HANDWASHING SINK IN POOR REPAIR, LEAKS AND SPRAYS WATER WHEN FAUCET IS ACTIVATED, BUT HANDWASHING SINK FUNCTIONAL. INSTRUCTED TO REPAIR OR REPLACE FRONT PREP AREA HANDWASHING SINK AERATOR OR FAUCET ASSEMBLY TO ELIMINATE WATER SPRAY WHEN FAUCET IS ACTIVATED AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FLOOR BENEATH SODA MACHINE BOXES IN THE REAR STORAGE AREA TO BE SOILED WITH DRIED SPILLS AND OTHER SOILS. INSTRUCTED TO CLEAN FLOORS BENEATH EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SPILLS AND OTHER SOILS AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on March 6, 2024: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up