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Subway

February 10, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings3
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: Facilities not maintaining proper temperature. Walk-in cooler and freezer being repaired. Instructed to have cooler at 40 F or below and freezer at 0 F or below.
code 2Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: Evidence of rodent activity found on premises. Found apporximately 10 mice dropping under beverage dispenser. Also, rear exit door not rodent proofed or sealed at bottom. Instructed to rodent proof rear door and remove rodent activity.
code 18
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: Dish washing facilities not maintained or operated. Instructed running and draining water in middle of three compartment sink. Water coming up from floor drain airgap. Instructed to detail clean drainline and grease trap to prevent inadequate disposal of water.
code 24

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.