✕

Subway

August 28, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings2

← Back to the current restaurant page

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED COOLER CONTAINING POTENTIALLY HAZARDOUS FOOD INCLUDING DELI MEATS AND CHICKEN NOT MAINTAINING 40F OR LESS. COOLER WAS FOUND AT AMBIENT AIR TEMPERATURE OF 53.7F. CRITCAL VIOLATION 7-38-005 (A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED THE FOLLOWING POTENTIALLY HAZARDOUS FOOD INCLUDING ASSORTED SLICED DELI MEATS INCLUDING 5 LBS OF ROAST BEEF AT 49.5F VALUED AT $40, 5 LBS OF HAM AT 51.8F VALUED AT $40, 5 LBS OF SALAMI AT 53.4F VALUED AT $40, 5 LBS OF PEPPERONI AT 49.5F VALUED AT $30, 10 LBS OF TURKEY AT 50.0F VALUED AT $75, 10 LBS OF CHICKEN AT 48.7F VALUED AT $50. ALL FOOD WAS VOLUNTARILY DISCARDED. CRITICAL VIOLATION 7-38-005 (A)
code 3Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED CITY OF CHICAGO ORIGINAL CERTIFICATE ON SITE BUT PROPER IDENTIFICATION COULD NOT BE PROVIDED TO VERIFY CERTIFIED FOOD MANAGER ON SITE. SERIOUS VIOLATION 7-38-012
code 21
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: OBSERVED BACK UP AT 3 COMPARTMENT SINK WHEN FAR RIGHT OR FAR LEFT COMPARTMENT IS DRAINED WASTE WATER BACKS UP INTO MIDDLE COMPARTMENT. MUST ABATE BACK UP AND MAINTAIN 3 COMPARTMENT SINK. SERIOUS VIOLATION 7-38-030
code 24

What changed since the previous inspection?

Compared with Pass on August 15, 2017: 4 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Near North Side

See every restaurant in Near North Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.