✓!

Subway

March 18, 2010 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOOD NOT PROTECTED ,SERIOUS VIOLATION,FOUND INTERIOR ICE MACHINE WITH BLACK MOLD AND SLIME FLOWING THRU ICE WATER AND BLACK DIRT CLINGING TO INTERIOR WALLS AND CORNERS OF THE MACHINE,INSTRUCTED TO CLEAN AND SANITIZE,TAGGED ICE MACHINE.
    code 16
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DRAIN IN THE CABINET UNDER SODA MACHINE WITHOUT COVER ,MUST COVER
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. DAMAGED CEILING TILES INSIDE WASHROOM MUST BE REPLACED;HOLE IN THE WALL UNDER SODA CONNECTION MUST BE SEALED,WALLS IN THE SODA SYRUP CONNECTION UNCLEAN,MUST CLEAN AND MAINTAIN
    code 35

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up