Subway

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings4
• critical findings1

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Failed findings

• ⚠️Previous Serious Violation Corrected, 7-42-090critical
  Inspector note: THE FOLLOWING PREVIOUS SERIOUS VIOLATION NOTED 12-2-16 ON REPORT# 1589094 HAS NOT BEEN CORRECTED: -18- OUTER OPENINGS NOT PROTECTED. GAP GREATER THAN 1/4 INCH OBSERVED AT LOWER CENTER SECTION OF FRONT DOORS. NON COMPLIANT VIOLATION 7-42-090 CRITICAL.
  code 14Priority
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN DUST AND DEBRIS FROM AIR VENTS IN WALK-IN COOLER IN FRIST FLOOR DISH WASHING AREA.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: CLEAN DUST BUILD-UP FROM EXHAUST VENTS IN WASHROOMS.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: ALL FOOD ITEMS STORED IN WALK-IN FREEZER MUST ALSO BE PROPERLY STORED 6 INCHES OFF THE FLOOR. MUST ALSO REMOVE BOXES FROM FLOOR UNDERNEATH PREP TABLE IN FIRST FLOOR REAR STORAGE AREA, AND ELIMINATE CLUTTER REAR AREA IN SECOND FLOOR STORAGE ROOM. ALL AREAS MUST BE EASILY ACCESSIBLE FOR CLEANING AND SERVICING BY PEST CONTROL.
  code 41

What changed since the previous inspection?

Compared with Fail on December 2, 2015: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.