Cooked?✓!
Subway
March 21, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings8
- critical findings5
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: OBSERVED THE PIC ON SITE DID NOT HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE AT TIME OF INSPECTION WHILE TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS, SHREDDED CHICKEN, COOKED MEATBALLS, ETC. WERE BEING PREPARED AND/OR SERVED. INFORMED PIC THAT CERTIFIED FOOD MANAGER MUST BE ON SITE WHENEVER TCS FOODS ARE BEING PREPARED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012 CITATION ISSUED
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-010 NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO VOMIT AND DIARHEAL CLEAN UP PROCEDURE ON SITE AS WELL NO NECESSARY ITEMS/KIT ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE VOMIT AND DIARHEAL CLEAN UP PROCEDURE AND NECESSARY ITEMS/KIT (DISPOSAL MOP HEAD, SINGLE USE GLOVES, FACE MASK AND APPROVED CHEMICAL SANITIZER)/ ON SITE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
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handwashing sink issuescriticalOfficial wording: Hands Clean & Properly WashedInspector note: OBSERVED FOOD HANDLER ADJUST EYE GLASSES WITH FINGER TIPS, AT LEAST 3 TIMES, AT BACK PREP AREA AND FRONT PREP COUNTER AREA, THEN SAID FOOD HANDLER MOVED BACK TO FRONT PREP AREA AND PUT ON SINGLE USE GLOVES, THEN FOOD HANDLER PREPARED/TOUCHED MOZZARELLA CHEESE SLICES AT FRONT COUNTER AREA. FOOD HANDLER FAILED TO WASH HANDS AFTER ENGAGING IN ACTIVITIES THAT CONTAMINATED THE HANDS AND BEFORE PUTTING ON SINGLE USE GLOVES. INFORMED PIC THAT HANDS MUST BE WASHED PROPERLY AFTER ENGAGING IN ACTIVITIES THAT CONTAMINATE THE HANDS AND BEFORE PUTTING ON SINGLE USE GLOVES. PIC CORRECTED VIOLATION DURING INSPECTION. PRIORITY VIOLATION #7-38-010 CITATION ISSUED.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED NO INTERNAL THERMOMETER MEASURING DEVICE INSIDE COLD HOLDING UNITS AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE INTERNAL THERMOMETER MEASURING DEVICE INSIDE ALL COLD HOLDING UNITS. MAINTAIN AT ALL TIMES.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: UNABLE TO IDENTIFY BACK FLOW PREVENTER DEVICE ON *MOP SINK FAUCET FIXTURE IN REAR *BEVERAGE DISPENSING SYSTEM IN DINING AREA INSTRUCTED PIC TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTER DEVICE IN SAID AREAS. MAINTAIN AT ALL TIMES.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES.
What changed since the previous inspection?
Compared with Pass on February 20, 2018: 7 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.