✓
Subway
January 10, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found some food items not properly dated in walk in cooler, must properly date food items in walk in cooler.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Cooler shelving/racks in front prep area that had peeling paint, shall be repaired/replaced.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Prep table lower shelving not clean, need detailed cleaning(crevices), reach in cooler door gaskets in front prep area not clean, need detailed cleaning(crevices).
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Wall by prep table had food splattering, needs detailed cleaning.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 26, 2016: 4 findings appeared for the first time. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Forest Glen
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.