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Subway

March 4, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings9
critical findings2

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (CHICKEN 180.9F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
code 2Priority
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED FOOD ITEMS STORED ON FLOOR AND INSIDE CABINET UNDER FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO REMOVE. FOOD SHALL BE STORED IN A CLEAN, DRY LOCATION, NOT EXPOSED TO SPLASH, DUST OR OTHER CONTAMINATION AND AT LEAST SIX INCHES OFF FLOOR.
code 39
Personal Cleanliness

Inspector note: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
code 40
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR AND INSIDE CABINET UNDER FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO REMOVE. SINGLE SERVICE ARTICLES SHALL BE STORED IN A CLEAN DRY LOCATION, NOT EXPOSED TO SPLASH, DUST, OR OTHER CONTAMINATION AND AT LEAST SIX INCHES OFF FLOOR.
code 45
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED DUST, DIRT AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF CABINETS UNDER BEVERAGE AREA, SHELVING UNDER PREP COOLERS, HOLDING UNITS AND PREP TABLES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LOOSE FAUCET ON HAND WASHING SINK IN CUSTOMER WASHROOM. INSTRUCTED MANAGER TO REPAIR.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED TOILET AND HAND WASHING SINK IN NEED OF CLEANING IN STAFF AND CUSTOMER WASHROOMS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED STAINED CEILING TILES IN LOBBY AND DAMAGED BASEBOARDS ALONG WALLS IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. • OBSERVED DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, DISH WASHING AND WASHROOM AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on February 26, 2021: 8 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.