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Subway

April 4, 2023 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: HAND WASHING SIGNAGE AT FRONT SERVING LINE COUNTER HAND SINK CONCEALED BY SOAP DISPENSER. MUST POST SIGNAGE PROPERLY.
    code 10Priority
  • hot/cold holding temps off
    Official wording: Proper Hot Holding Temperatures
    Inspector note: FOUND MEATBALLS ON STEAM TABLE AT IMPROPER TEMPERATURE OF 115.6F PRIORITY VIOLATION 7-38-005. CITATION ISSUE. MANAGER RAPIDLY REHEATED TO 167.8F IN MICROWAVE DURING INSPECTION.
    code 21
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: TUNA SALAD ON COLD HOLDING LINE AT IMPROPER TEMPERATURE OF 51.6F. COOKED EGGS AT IMPROPER TEMPERATURE OF 47.7F INSIDE FRONT COUNTER REACH-IN COOLER. PRIORITY VIOLATION 7-38-005. CITATION CONSOLIDATED WITH ABOVE VIOLATION. APPROXIMATELY 2 POUNDS ($9.00) OF TUNA SALAD AND 2 POUNDS ($5.00) DISCARDED DURING INSPECTION.
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: REACH-IN COOLER BEHIND FRONT COUNTER AT IMPROPER TEMPERATURE OF 54.2F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED. COOLER TAGGED 'HELD FOR INSPECTION'. INSTRUCTED TO NOT USE COOLER UNTIL REPAIRED AND REINSPECTED BY CDPH.
    code 33
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: SIGHTED DISPOSABLE FOOD CONTAINERS STORED UNDER FRONT COUNTER HAND WASHING SINK. INSTRUCTED TO REMOVE ITEMS FROM UNDER SINK AND STORE PROPERLY PROTECTED.
    code 45
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: ACCUMULATED DIRT AND DEBRIS UNDER FRONT SERVING LINE COLD HOLDING UNITS AROUND COMPRESSORS. MUST CLEAN AND MAINTAIN.
    code 49

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 1, 2022: 6 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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