Subway

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: 3-307.11 : MUST PROVIDE A SPLASH GUARD AT FRONT HAND SINK NEXT TO MEAT SLICER OR REMOVE MEAT SLICER.
  code 39
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: 4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE NEAR 3- COMPARTMENT SINK AND PROVIDE ADEQUATE SHELVING UNITS.
  code 47
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-201.13 : MUST REPAIR OR REPLACE HOLE IN WALL IN LOBBY AREA AND INSIDE OF CABINET AT HAND SINK IN FRONT PREP AREA,DAMAGED FLOOR TILE NEAR 3- COMPARTMENT SINK.
  code 55

What changed since the previous inspection?

Compared with Fail on February 3, 2025: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.