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Suitsupply
August 25, 2026 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings5
- critical findings2
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: NO RUNNING HOT WATER AT OUTSIDE BAR HANDWASH SINK, WATER TEMPERATURE AT 72.1. INSTRUCTED MANAGER MUST PROVIDE RUNNING HOT WATER AT OUTSIDE BAR HANDWASH SINK, WATER TEMPERATURE MUST REACH A MINIMAL 100.0 F. PRIORITY VIOLATION 7-38-030(C).
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO VOMIT AND DIARRHEA CLEAN UP POLICY OR CLEAN UP ITEMS ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEAN UP POLICY WITH ALL NECESSARY CLEAN UP ITEMS ON PREMISES. PRIORITY FOUNDATION 7-38-005.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: NO PROPER COMMERICAL HIGH TEMPERATURE DISHMACHINE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AND INSTALL A PROPER HIGH TEMPERATURE DISHMACHINE MACHINE ON PREMISES WITH A FINAL RINSE TEMPERATURE OF 180.0 F OR ABOVE. PRIORITY VIOLATION 7-38-025.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: NO HIGH TEMPERATURE DISHMACHINE THERMOMETER OR IRRIVERSABLE HIGH TEMPERATURE DISHMACHINE STRIPS ON PREMISES. MUST PROVIDE. PRIORITY FOUNDATION 7-38-005.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: BACKFLOW PREVENTION DEVICE NOT LOCATED AT MOP SINK. INSTRUCTED MANAGER MUST PROVIDE A BACKFLOW PREVENTION DEVICE FOR ICE MACHINE.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.