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Sukhadia Sweets & Snacks

June 20, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

Failed findings

Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: OUTSIDE GREASE CONTAINER NOT MAINTAINED WITH GREASE AND DEBRIS ON THE LID AND RIM AROUND THE LID. INSTRUCTED TO CLEAN AND MAINTAIN. CITATION ISSUED SERIOUS 7-38-020.
code 19
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: MANAGER ON SITE HAS NO CITY OF CHICAGO CERTIFICATE OF SANITATION. X2 CITY OF CHICAGO CERTIFICATE POSTED ON THE WALL,BUT THE SAID PERSONS WERE NOT ON SITE. CITATION SERIOUS 7-38-012.
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT # 596252 DATED 6/9/2011. #32-MUST RE CAULK THE SPLASHGUARD OF THE 3 COMPARTMENT SINK AND MAINTAIN. CITATION ISSUED SERIOUS 7-42-090.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST PROVIDE LABEL/NAME OF THE PRODUCT ON ALL FOOD CONTAINERS INSIDE THE WALK IN COOLER AND COLD HOLDING UNIT WITH READY TO EAT FOOD NOT IN ORIGINAL CONTAINER. ALSO BULK CONTAINER WITH FLOUR,SALT,RICE ETC. NEEDS LABEL ON THE LID OR OUTSIDE THE CONTAINER.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CAULKING WORN OUT ON BOTH EXPOSED HAND SINK AND ONE COMPARTMENT SINK. MUST RE CAULK AND MAINTAIN. MUST INSTALL SPLASHGUARD BETWEEN THE EXPOSED HAND SINK AND ONE COMPARTMENT SINK. MUST REPAIR BROKEN HAND DYER INSIDE THE CUSTOMER WASHROOM(MEN). EXPOSED HAND SINK IN THE REAR, FRONT AND ONE COMPARTMENT SINK HOT HANDLE OF THE FAUCET NOT IN GOOD REPAIR. MUT REPAIR AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN IN DETAIL THE CART FOR THE MIXER, ALL THE LID AND EXTERIOR OF ALL THE BULK CONTAINERS, THE EXTERIOR AND DOORS OF ALL THE COOKING EQUIPMENT, INSIDE BOTTOM SHELVE OF THE COLD HOLDING UNIT AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: PEELING PAINT ON THE WALLS INSIDE THE PRIVATE(EMPLOYEES) WASHROOM. MUST SCRAPE PEELING PAINT AND RE PAINT. WALLS BEHIND AND ON THE SIDE OF THE COOKING STOVES NEED DETAIL CLEANING AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: BURNED OUT LIGHT BULBS ON THE HOOD XI BULB IN THE FRONT HOOD AND X3 BULBS IN THE REAR HOOD. MUST REPLACE. MISSING LIGHT SHIELD ON THE TOP OF THE DRY STORAGE SHELVES IN THE REAR AREA CLOSE TO THE WALK IN COOLER. MUST PROVIDE LIGHT SHIELD.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKING ON THE PIPE UNDER THE ONE COMPARTMENT SINK AND THE EXPOSED HAND SINK IN THE FRONT AREA. MUST REPAIR TO STOP THE LEAK AND MAINTAIN. MUST INSTALL BACK FLOW PREVENTIVE DEVICE ON THE MOP SINK FAUCET OR REMOVE THE THREAD.
code 38

What changed since the previous inspection?

Compared with Pass on June 9, 2011: 7 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.