Sullivan's Steakhouse

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: BULK-FOOD CONTAINER NOT LABELED, INSTRUCTED TO LABEL AND MAINTIN.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: FRONT KITCHEN HAND SINK MUST HAVE A SPLASH GUARD. • MISSING A COVER FOR BAR ICE BIN, INSTRUCTED TO INSTALL.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INTERIOR SURFACES OF ICE MAKER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: STANDING WATER UNDER BAR SINKS, INSTRUCTED TO KEEP DRY.
  code 34

What changed since the previous inspection?

Compared with Pass on April 12, 2012: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.