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Sultan's Market

July 3, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeShort Form Complaint
failed findings5
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: Found potentially hazardous foods at improper temperature fresh falafel on a container on top of the empty box beside the deep fryer at 48.9F. Baba ganush at 51.5F, Mixed cucumber salad with yogurt at 48.8F on cold holding unit. Instructed manager that all cold foods must maintain a temperature of 40.0F or lower during display, and storage inside the cold holding unit. Citation issued critical 7-38-005(a)Cold holding unit temperature at 41.0F Manager discarded the said products worth $95.44 and 16 lbs total.
code 3Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL BULK FOOD CONTAINERS WITH FLOUR,SUGAR, BEANS, MUST BE LABELED. ALSO ALL FOOD CONTAINERS WITH READY TO EAT FOODS INSIDE THE REACH IN COOLER MUST BE LABELED AND DATED. ALL PASTRIES PACKAGED ON SITE FOR SALE MUST BE LABELED WITH COMPANY'S NAME.ADDRESS, ZIP CODE, NAME OF THE PRODUCT, INGREDIENTS, WT NET AND ANY ADDITIVE INGREDIENTS AND ALLERGEN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST RE CAULK ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK IN THE IST FLOOR AND BASEMENT DISH WASHING AREA AND MAINTAIN. MUST DEFROST THE CHEST FREEZER WITH HEAVY ICE ACCUMULATED.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND ORGANIZE THE BOTTOM SHELVE OF THE PREP TABLE IN THE IST FLOOR AND BASEMENT PREP AREA AND MAINTAIN.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAK ON THE LID OF THE GREASE TRAP BOX UNDER THE 3 COMPARTMENT SINK IN THE BASEMENT. MUST REPAIR AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 22, 2014: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.