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Sultan's Market

January 28, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: OBSERVED IMPROPER TEMPERATURES OF COOKED FOODS ON A PAN SITTING ON SHELF ABOVE STEAM TABLE 4LBS.- MEAT PIES 99.4F,110.5F,110.8F,5LBS.-SPINACH PIE 69.7F,80.6F,88.1F,96.7F,3LBS.-EGG PIE 94.5F,94.8F,100.0,3.5LBS.-BABA GHOUNASH 48.1F,50.6F.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE HOT HOLDING AT 140.0F OR ABOVE. APPX.15.5 LBS.$120. (CRITICAL 7-38-005A)
    code 3Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON PREP COOLER 1ST FL. PREP AREA,WORN SHELVING UNIT ABOVE STEAM TABLE.MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER,PREP TABLE IN BASEMENT.MUST DEFROST CHEST FREEZER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN DUST FROM SHELVING UNITS IN FRONT OF STEAM TABLE,UNDER CASH REGISTER.MUST CLEAN GREASE AND FOOD DEBRI FROM WHEEL BASES OF FRYER,WALK IN COOLER SHELVING UNITS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR IN 1ST FL. PREP AREA .MUST REPAIR OR REPLACE BROKEN FLOOR TILES UNDER COOKING EQUIPMENT ,IN PAPER STORAGE AREA IN BASEMENT AND ON STAIRCASE LEADING TO BASEMENT.MUST GROUT FLOOR IN WALK WAY LEADING TO DISH WASHING AREA ON 1ST FL.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST SEAL HOLES IN WALLS IN BASEMENT PAPER STORAGE AREA,WALL IN 1ST FL. TOILETROOM.MUST REPAIR OR REPLACE LOOSE WALL BASE BEHIND JUICE COOLER ON SALES FLOOR.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPLACE MISSING VENTILATION COVER IN 1ST FL. TOILETROOM .MUST PROVIDE SINK STOPPER FOR 1ST FL. 3- COMP SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST PROVIDE HOOKS TO HANG WET MOPS AND BROOMS.
    code 41

What changed since the previous inspection?

Compared with Pass on August 13, 2015: 5 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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