✓!

Summer

May 8, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings1

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: FOUND COOKED DICED CHICKEN IN THREE SEPARATE BAGS AT TEMP OF 77.6F-78F AND 79.6F. FOUND COOKED CHICKEN INSIDE THE REACH-IN COOLER AT TEMP OF 57.8F TO 61.6F. COLD FOOD MUST MAINTAIN TEMP OF 40F AND BELOW. FOOD DISCARDED AND DENATURED.POUNDS 30,VALUE 45. CRITICAL VIOLATION:7-38-005(A)
    code 3Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: ALUMINUM FOIL IS USED ON SHELVES AND COOKING EQUIPMENTS,INSTRUCTED TO REMOVE. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DEBRIS ON FLOOR INSIDE THE STORAGE AREA,UNDER THE SHELVES.GREASE ON FLOOR UNDER COOKING EQUIPMENTS.INSTRUCTED TO CLEAN AND MAINTAIN
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL WHITE PANELS UNDER THE THREE COMPARTMENT SINK(SOUTH WEST AREA). DUCT TAPE IS USED FOR CAULK BETWEEN WALL AND THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE DUCT TAPE AND SMOOTHLY, CLEANABLE CAULKING MENTIONED AREA.DUCT TAPE IS PROHIBITED.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO EXPOSED HAND SINK AT FRONT SERVING AREA.INSTRUCTED TO INSTALL SAID SINK UNDER THE CITY PLUMBING CODE, ALSO PROVIDE SOAP AND PAPER TOWELS/HAND DRYING DEVICE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLEAN WIPING CLOTH MUST BE STORED INSIDE A SANITIZER BUCKET AT WORKING STATION.
    code 41

What changed since the previous inspection?

Compared with Pass on December 2, 2016: 4 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up