✓

Sun & Moon Company

August 21, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE ALL PLASTIC MILK CRATES AND REPLACE WITH PROPER SHELVING UNITS THROUGHOUT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN OR REPLACE CUTTING BOARDS.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN SPLATTERS, STAINS, AND DIRT FROM WALLS IN FOOD PREP/DISH WASHING AREA AND MOP SINK AREA.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL ARTICLES STORED ON THE FLOOR UNDERNEATH PREP TABLE AND THROUGHOUT MUST BE PROPERLY STORED ELEVATED 6 INCHES OFF THE FLOOR.
code 41
Food Handler Requirements Met

Inspector note: Enter pre-defined comments here. Any food handler working in the City of Chicago, unless that person has a valid Food Service Sanitation Manager Certificate is required to meet the food handler training requirement. If someone working in a facility that is not a food handler on a regular basis, but fills in as a food handler when needed, they too must have food handler training.
code 45

What changed since the previous inspection?

Compared with No Entry on September 8, 2014: 5 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Near West Side

See every restaurant in Near West Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.