✕

Sun Food Mart

December 19, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED HANDSINK(S) THROUGHOUT FACILITY TO BE INACESSIBLE (FRONT HAND SINK NO COLD WATER, REAR HANDSINK FILLED WITH DISHES, WASHROOM HANDSINK FILLED WITH TOWELS). INSTRUCTED PERSON IN CHARGE TO ENSURE ACCESSIBILITY TO ALL HANDSINKS AT ALL TIMES AND MAINTAIN. PRIORITY FOUNDATION #7-38-030(C). CITATION ISSUED.
code 10Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED A PROHIBITED ANIMAL (CAT) ON SITE ROAMING IN THE FACILITY. PERSON IN CHARGE WAS MADE AWARE THAT SUCH ANIMALS ARE PROHIBITED FROM FOOD ESTABLISHMENT. INSTRUCTED TO REMOVE ANIMAL FROM THE FACILITY AND MAINTAIN AT ALL TIMES. CAT WAS REMOVED DURING INSPECTION. PRIORITY FOUNDATION #7-40-060. CITATION ISSUED.
code 38
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHS IMPROPERLY STORED IN RESTROOM HANDWASHING SINK. INSTRUCTED PERSON IN CHARGE TO REMOVE AND MAINTAIN ALL WIPING CLOTHS IN SANITATION SOLUTION.
code 41
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED UTENSILS LAYING ON AND AROUND HANDSINK IN REAR DISH AREA. INSTRUCTED PERSON IN CHARGE TO REMOVE AND MAINTAIN HANDSINK AT ALL TIMES.
code 44
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED BUILD UP ON HOT HOLDING EQUIPMENT BEHIND SALES COUNTER. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED FIRST COMPARTMENT OF THREE COMPARTMENT SINK TO BE SLOW DRAINING AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED EXCESSIVE BUILD UP OF GRIME ON PLUMBING FIXTURES IN WASHROOM (TOILET AND HANDSINK). INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESSIVE VOIDS IN THE FLOOR OF MISSING TILES THROUGHOUT SALES FLOOR AND REAR DISH AREA OF FACILITY. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. • OBSERVED EXCESSIVE LITTER ON FLOORS THROUGHOUT FACILITY, UNDER AND BEHIND EQUIPMENT AND UNDER COUNTER IN FRONT SALES AREA(PAPER, DRINKS, TRASH). INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 21, 2020: 8 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North Lawndale

See every restaurant in North Lawndale →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.