Sun-Sub & Philly's

September 30, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED
    code 3Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED NO CONSUMER ADVISORY AND DISCLOSURE PROVIDED IN THE MENUBOARD FOR RAW AND UNDERCOOKED FOODS. INSTRUCTED PIC TO DISCLOSE AND DESCRIBE WHICH FOODS CAN BE ORDER RAW OR UNDERCOOKED AND LINK THOSE ITEMS TO A REMINDER STATEMENT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    code 25
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: MUST PROVIDE A VISIBLE AND WORKING TERMOMETER IN ALL REFRIGERATION UNITS AND MUST MAINTAIN.
    code 36
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RUSTY STORAGE SHELVING INSIDE PREP COOLERS IN FRONT AND REAR FOOD PREPARATION AREA. MUST REPAINT OR REPLACE.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE UNISEX EMPLOYEE WASHROOM. MUST PROVIDE AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DIRT AND DEBRIS ON FLOOR THROUGHOUT BASEMENT. MUST CLEAN AND MAINTAIN. • OBSERVED A FEW MISSING CEILING TILES ABOVE REFRIGERATION UNITS IN REAR FOOD PREPARATION AREA. MUST REPAIR OR REPLACE TILES.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED MISSING LIGH SHIELD COVER IN REAR FOOD PREPARATION AREA. MUST PROVIDE A LIGHT SHIELD AND MAINTAIN.
    code 56
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 01/23/2019 INSPECTION REPORT# 2253003 #49. CLEAN THE INTERIOR OF THE PREP COOLERS AND FREEZERS, VENTILATION HOOD AND FILTERS, DRY STORAGE SHELVES, MICROWAVES AND SHELF, DEEP FRYER, AND GRILL. #58. OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING. #55.CLEAN THE GREASE ON THE FLOOR UNDER AND BEHIND THE COOKING EQUIPMENT. CLEAN THE WALL BEHIND THE COOKING EQUIPMENT. PRIORITY FOUNDATION VIOLATION 7-42-090. NO CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 23, 2019: 7 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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