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Sunda

July 30, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED THAT ALL EMPLOYEES MUST BE TRAINED ON THE EMPLOYEE HEALTH POLICY AND MAINTAIN DOCUMENTATION OF TRAINING ON SITE. PRIORITY FOUNDATION VIOLATION: 7-38-012(A), NO CITATION ISSUED.
code 3Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED THAT RAW, UNDERCOOKED AND/OR COOKED TO ORDER ITEMS ARE NOT DISCLOSED ON THE MENU. INSTRUCTED TO PROVIDE DISCLOSURE FOR WHICH ITEMS ARE RELATED TO THE REMINDER (CONSUMER ADVISORY). PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.
code 25
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED WASTE PIPING LEAKING AT THE LEFT SINK IN THE 2ND FLOOR WOMEN'S RESTROOM. MUST REPAIR.
code 51
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BROKEN LIGHT SHIELD ABOVE BUTCHER PREP AREA. MUST REPLACE.
code 56

What changed since the previous inspection?

Compared with Pass on August 31, 2017: 4 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.