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Sunny Side Up
May 12, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: BARE HAND CONTACT WITH READY-TO-EAT FOODS, OBSERVED A FOOD HANDLER AT COOK LINE HANDLING HAM, BREAD, COOKED EGGS WITH BARE HANDS, INSTRUCTED MGR TO HAVE FOOD HANDLERS WEAR GLOVES OR USE A UTENSILS WHEN HANDLING READY-TO-EAT FOODS. CRITICAL CITATION ISSUED 7-38-010(A)
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: BROKEN TILES NOTED AT DISH WASHING AREA WALLS, INSTRUCTED TO REPAIR.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MISSING A LIGHT SHIELD ON CEILING LIGHT FIXTURE, INSTRUCTED TO INSTALL.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: TOILET ROOM DOOR AT BASEMENT MISSING A SELF CLOSING DEVICE. INSTRUCTED TO INSTALL.
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Food Handler Requirements MetInspector note: FOOD HANDLERS REQUIREMENT NOT MET, INSTRUCTED TO OBTAIN FOOD HANDLERS CERTIFICATE FOR ALL EMPLOYEES.
What changed since the previous inspection?
Compared with Pass on March 9, 2016: 5 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.