Sunny Side Up

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: NO HAND SOAP AVAILABLE AT MAIN KITHCHEN HAND WASH SINK, INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) • RUNNING WATER TEMPERATURE AT 3RD FLOOR DISH ROOM HAND WASH SINK AT 128F. INSTRUCTED TO PROVIDE RUNNING WATER NOT EXCEEDING 125 F, PRIORITY FOUNDATION VIOLATION 7-38-030 (C)
  code 10Priority
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: OBSERVED WATER LEAKING FROM CEILING OF MAIN KITCHEN ON PREP COOLER AND CLEAN DISHES. INSTRUCTED MANAGER TO PROVIDE A SAFE STRUCTURE IN FACILITY TO PREVENT ANY CONTAMINATION. ALL FOOD IN THE OPEN PREP COOLER (20 LBS ) WAS DISCARDED AND ALL CONTAMINATED DISHES WERE TAKEN TO DISH ROOM, ALL FOOD CONTACT SURFACES SANITIZED. MANAGER WAS ABLE TO STOP LEAK BY THE END OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-005.
  code 39
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: DAMAGED SECTION OF CEILING ABOVE 2ND FLOOR KITCHEN, INSTRUCTED TO REPAIR AND MAINTAIN.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 15, 2019: 1 finding appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.