Cooked?✓
Sunny Side Up
May 18, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: Observed potentially hazardous food stored at room temperature on stove top at improper temperature: 64.6f, 4lbs of cubbed cooked potatoes, at a value $5.00 Site voluntarily discarded and denatured 4 lbs of product, at a total value of $5.00 Informed site that potentially hazardous foods must be stored at 40f or less for cold food and 140 or more for hot foods at all times. Critical violation # 7-38-005 (A)
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Observed pre-set tables in dining room, with uncover utensils and glassware. Instructed that all utensils must be covered and all glassware must be inverted or set tables upon guest approval. Maintain at all times.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed grease buildup on hood filters located above cook line. Instructed manager to detail clean and maintain at all times.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed missing light shield cover in walk-in cooler. Instructed site to the provide cover. Maintained at all times.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Observed inventory stored on floor in walk-in freezer. Informed site that inventory must be elevated at least 6 in off the floor at all times. Instructed site to elevate inventory at all times. Maintain said.
What changed since the previous inspection?
Compared with Pass on November 8, 2017: 5 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.