Sunny's Bar B Que

September 8, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED APPROXIMATELY 25 MICE DROPPINGS ON FLOOR AT CORNERS BEHIND DRY PRODUCT STORAGE SHELF & ON TOP OF SHELF IN DRY STORAGE ROOM, UNDER PREP TABLES IN FOOD PREP AREA AND BEHIND COMPUTER DESK IN FOOD PREP AREA. INSTRUCTED TO ELIMINATE PEST ACTIVITY ON PREMISES, CLEAN, SANITIZE AND MAINTAIN. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE TO PREVENT/ELIMINATE CURRENT PEST ACTIVITY ON PREMISES. SERIOUS VIOLATION: 7-38-020
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RUSTY SHELVES INSIDE WALK-IN FREEZER AND COOLER. INSTRUCTED TO REPAIR/REPAINT AND MAINTAIN. OBSERVED CUTTING BOARD HAD GROOVES AND NOT MAINTAINED WELL. INSTRUCTED TO REPAIR/REPLACE AND PROVIDE CLEAN AND SMOOTH CUTTING BOARD.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR & EXTERIOR OF FRYERS AND GREASE AND FOOD ENCRUSTED ON EXTERIOR OF COOKING EQUIPMENT AT FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED GREASE BUILD UP ON FLOOR UNDER GRILLS AND UNDER 3-COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED HOLE IN CEILING TILES INSIDE DRY STORAGE ROOM. INSTRUCTED TO REPAIR/SEAL AND MAINTAIN. OBSERVED WATER STAINED CEILING TILES ABOVE MENTIONED STORAGE ROOM. INSTRUCTED TO REPAIR/REPLACE CEILING TILES AND MAINTAIN. OBSERVED GREASE BUILD UP ON CEILING TILES ABOVE 3-COMPARTMENT SINK AND NEXT HOOD AT FRONT FOOD PREP AREA. INSTRUCTED TO REPLACE OR CLEAN AND MAINTAIN.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: OBSERVED NO THERMOMETERS INSIDE REACH-IN COOLER AND INSIDE WALK-IN COOLER. INSTRUCTED TO PROVIDE THERMOMETERS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTERS WITH UNNECESSARY ARTICLES ON FLOOR INSIDE DRY STORAGE ROOM. INSTRUCTED TO ELEVATE 6-INCH OFF THE FLOOR FOR PROPER FLOOR CLEANING AND ORGANIZE.
    code 41

What changed since the previous inspection?

Compared with Pass on February 4, 2016: 5 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up